No one enjoys being sick with a cold or the flu but for many it is par for the course during the colder months of the year.
The cold and flu season gets its start sometime in mid to late October and ends some time in late March or April. There is no cure for these illnesses but there are ways to safe guard yourself against the viruses. Let’s look at a few of the ways to prevent getting sick.
One of the simplest and most overlooked ways to keep germs at bay is to wash your hands as often as possible. Wash them before meals and wash them after touching contaminated surfaces such as telephones, remote controls, doorknobs, and faucets. Wash your hands with warm water and soap. Spend a few minutes washing and rinsing. Make sure you dry your hands thoroughly afterward. It would be helpful if you kept sanitary wipes in your purse or desk at work. You might also want to use a hand sanitizer when finding your way to a bathroom is impossible.
Rev Up the Immune System
Your immune system could use a boost during the flu season. In order to keep your immune system working at full capacity, make sure you eat a nutritious and well balanced diet every day and exercise on a regular basis. Studies have proven that moderate physical activity has a positive effect on the immune system and over time can help prevent the onset of colds and other respiratory problems. You also need to get as much rest as possible and to keep your stress level to a minimum. If you have an unhealthy habit such as eating too much or smoking or drinking too much alcohol then cutting back on these habits can reduce the workload on your immune system.
Preventing Sickness with Food
Certain foods are instrumental in preventing the development of colds and the flu. If you find yourself or a family member getting sick over and over again then maybe it is time you ate more preventative foods.
Many dairy products including cheese contain a natural substance called conjugated linoleic acid which can improve immune system function. Another dairy product, yogurt contains friendly bacteria called probiotics that can strengthen the immune system.
Garlic is excellent as a food source for preventing sickness during the cold season. Garlic increases a person’s resistance to both stress and infections. The immune fighting power of garlic is most realized when the cloves are crushed before it is added to food. Once crushed, the garlic juice can be released and do its sickness fighting work. Onions have similar immune system properties. If you do not like garlic then consider taking a garlic supplement over the fall and winter months.
The immune system also gets a boost when it gets plenty of vitamin C. Vitamin C can be found in citrus fruits such as oranges, grapefruits, tangerines, lemons and limes. You can also find it in fruit juices but to a lesser extent. Look for pure fruit juices that contain very little sugar.
Zinc is an essential mineral that is very beneficial to proper immune system function. Zinc can be found in chicken and meat as well as peanuts and peanut butter. It is also found in plentiful supply in oysters and in some types of seafood such as crab and lobster.
Take care of yourself throughout the cold and flu season and do everything you can to send the message to sickness that you don’t want what it has to offer!
Samantha
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